All Purpose Crazy Dough

 

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Ever heard of Crazy Dough? I haven’t – until today. I was browsing through pins on Pinterest in search for baking ideas for the weekend. The recipe for Gluten-Free Crazy Dough popped up. I must admit the name caught my eye and the curiosity brought me to this recipe I decide to share with you.

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There is a reason why this dough is called Crazy Dough: it’s very simple to make and it can be used to bake whatever you want. You can make dinner rolls, crescent rolls, pizza, focaccia, … you name it. The best part, it can be stored in the fridge for up to 3 days or even frozen!

Definitely the recipe that deserves its name and your attention 😉 Eager to try it?

Visit the next page to see how easy this Crazy Dough recipe is.

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