When you wish a special and really filling breakfast, you should try this irresistible Breakfast Casserole. In fact, it is more than just a casserole: it’s an incredible combination of casserole and Biscuit Bake with Gravy . This dish is so rich it can easily be served as brunch or even lunch or dinner.
The recipe is easy to make, but cooking time it’s not short. So you may want to keep it on hand and try it on weekend or some special family occasion.
Here’s what you need for yummy Casserole Biscuit Bake With Gravy
- One 12-ounce tube refrigerated biscuits
- 6 eggs
- 1/2 cup milk
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1 pound cooked sausage
- 1 cup shredded cheese
- 4 tablespoons butter
- 4 tablespoons flour
- Salt and pepper to taste
- 2 cups milk
Visit the next page for written and video directions.