Making Dinner Rolls at home is much easier than you may think. The only downside is it takes quite some time to make them, as the dough needs to rise twice. That’s probably the main reason why majority of people, including me, are not baking bread at home.
But in some special occasions, like holidays or weekends, when you wish to offer something good and delicious to your family, you may want to try this recipe for Homemade Dinner Rolls.
Here’s what you need
- 1 1/2 cups water
- 1 tbsp + 3/4 tsp instant yeast
- 1/4 cup (4 Tbsp) butter, melted
- 2 Tbsp milk
- 1 egg, slightly beaten
- 1 Tbsp kosher salt
- 5 cups all-purpose flour
- 3 Tbsp granulated sugar
Watch the video below for directions or get them at tiphero.com.