Do your chocolate chip cookies always turn the same? Or are they sometimes flat, crumbly or chewy, and other time tick, cakey or crisp? If you answered yes to the second question, you need to read this article.
Tessa from Handletheheat.com is sharing an awesome post on how various ingredients and techniques can affect the taste, texture, and appearance of chocolate chip cookies. Tessa did an experiment in which she altered some ingredients to show how they affect the cookies.
Click next page to learn how different ingredients can alter the look and texture of your cookies.