Shahshuka is savory North African dish which can be served for breakfast or dinner for how rich it is. It’s very tasty combination of poached eggs with spicy pepper and tomato sauce. Not long ago I’ve shared traditional shakshuka recipe by Clean Eats. You can check it hear.
Today’s recipe is a bit different from traditional as it includes an additional non typical ingredient – mushrooms. If you’d like to make really hearty and tasty breakfast, this one is worth to give a try.
Visit the next page to get Mushroom Shakshuka recipe and video directions.