This recipe is perfect for those moments you need a quick dessert from the ingredients you already have in your pantry. And this is exactly what this simple recipe for Japanese Cotton or Soufflé Cheesecake is: quick, easy and made with just 3 ingredients.
To make this cake you will need:
- 3 eggs
- 120g (4.3 oz.) white chocolate
- 120g (4.3 oz.) cream cheese
This cake is very easy to make, but the total coking time will be about an hour as the cake needs to bake for 45 minutes. Nevertheless this is an excellent recipe for quick and yummy weekday dessert.
Watch the easy steps in the video below.
Like this recipe? Share it with your friends or leave a comment below.