I’m a huge fan of no-bake desserts. They’re so easy and quick to whip together I’m making them whenever I need to have something sweet quickly. The only downside of no-bake cakes is they need to set in the fridge for few hours before they’re ready to be serve. That’s why I often make just the filling and enjoy it like a yummy cream in the jar.
But when I’m in no hurry I love making these simple cakes with a cookie crust and Nutella filling. I can’t resist them, neither can my family.
Here’s a super simple recipe for No-Bake Nutella Cheesecake with Whipped Cream Topping.
24 Oreo cookies
1/3 cup melted mutter
1 jar (13oz) Nutella
8 oz cream cheese
8 oz whipped topping or whipped cream
Watch easy steps in the video below or follow written directions onthe next page.