Cottage Cheese Fruit Cups are healthy and delicious dessert that will satisfy your sweet cravings. If you don’t like cottage cheese you can still enjoy this dessert by replacing cottage cheese with Greek yogurt.
You can prepare these Cottage Cheese Fruit Cups in a mason jars and store them in the refrigerator for up to 5 days. What a great idea for healthy afternoon snack!
Cottage Cheese Fruit Cups recipe is part of Easy Meal Prep Ideas For The Week – Menu 1 by Sara Lynn from Thedomesticgeek.com. You can find all the recipes from the menu here.
Watch the steps Cottage Cheese Fruit Cups in the video below and get all the ingredients on the next page.